Sous Chefs - LOCAL 8th Ave.
JOEY Restaurant Group, Canada

At LOCAL on 8th Ave., we're passionate about great food, the best ingredients and hiring the amazing people who want to join a fun atmosphere that focuses on creating incredible culinary experiences.

If this is you, LOCAL is the place you should be. If you are a chef, this is DEFINITELY where you should be. Maybe your not a chef yet, that’s okay too; we’re looking for passion and hustle, and hiring in all areas of the kitchen.

Working in the kitchen at LOCAL means that you will acquire the knowledge, experience, and confidence needed to prepare for your Red Seal certification. In addition to our culinary apprenticeship program, we facilitate in-store culinary competitions, quick-fire challenges, and black-box challenges. Check out below which role is for you:

• As a Jr. or Sr.Sous Chef , you will be responsible for coordinating kitchen operations, from ordering and receiving the raw materials to preparation of the basic sauces and ingredients. The sous chef trains and develops their team. They are responsible for top quality food, productivity of cooks, recruiting and grooming their team.

Other Back of House Opportunities:

• As aLine Cook , judgment of quality and craftsmanship is key. There’s a lot of food and equipment to keep track of, and coordination with the other entrée stations is critical. We are looking for those who have 1+ years of experience in a similar role, and an eye for detail and accuracy.

• As a Kitchen Helper, you will help with portioning and other important pre-work such as stocking the line.

• As a Dishwasher well, you guessed it. Sort and rinse dirty dishes, glass, tableware and other cooking utensils and be the ultimate master of (what we call) the Recruit Area.

We cannot train ‘Coachability’ but it is essential to our philosophy. To be on our team, you must be open to feedback, a straight shooter and have a desire to improve and grow in your development.

Well, if you made it this far- you should probably apply now.

Job Types: Full-time, Part-time

*LOCAL Public Eatery is an Equal Employment Opportunity Employer*

Job Rewards and Benefits